Holy Mackerel
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For all my complaining about the lack of fresh ingredients in winter, you'd
think that by the time summer rolled around I'd be cooking incessantly. But
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Sunday, January 25, 2009
Mommy, I have the sniffles
I caught a cold.
Blame it on the cold-then-warm January weather, the fact that I can't resist hugging friends even when they're sick, or the suspicious commonality that my boyfriend Mark got the sniffles at exactly the same time I did. Who gave it to whom? Who knows?! Either way, the two of us have been nose-blowing comrades all weekend.
Misery does indeed love company. I tend to get bummed out when I'm sick (does that happen to you?), but Mark's companionship has definitely lifted my spirits -- much like Sally's care used to.
When I was sick as a kid, my mom used to stay home from work to take care of me. She would always make Lipton's Chicken Noodle Soup. I know it's just a package, but it really tasted so good just because she made it.
Since the soup wouldn't be the same without her, this weekend I made my own version of mom's meals. I ordered in Chinese food (a favorite meal from Sally's kitchen, as explained in a previous post) and tried to cure my cold with Hot & Sour Soup. I drank mug after mug of tea, not Lemon Soother (her favorite) but some of my favorites: Raspberry Ginger, Indian Chai, Hibiscus. And today I made a huge pot of hearty, soul-warming Turkey Corn Chili (see the Rachael Ray recipe here). Chili is actually a favorite from Bill's kitchen -- my dad.
Now I'm off to finish watching Pirates of the Caribbean 2, take a big shot of Nyquil, and snuggle up to Mr. Sniffles (aka Mark). Wish us a speedy recovery!
Labels:
chinese food,
cold,
flu,
pirates of the caribbean,
sick,
turkey chili,
turkey corn chili
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I'm still down. I hope you guys are both on the mend soon!
ReplyDeleteI love Lipton soup. But, only when mom makes it. You're SO right about that. Those skinny noodles. Ah, memories.